2021 réka.koncz Robin
réka.koncz
Barabás, Bükk, Hungary
2021
60% Királyleányka (Barabás), 30% Furmint (Tokaj), 10% Rhine Riesling (Barabás)
Continental
rhyolite, andesite, dacite and tuffs
Destemmed with zero extended maceration, fermentation in fiberglass.
12.5%
7.3 g/l
7.62 g/l
Barabás, Bükk, Hungary
2021
60% Királyleányka (Barabás), 30% Furmint (Tokaj), 10% Rhine Riesling (Barabás)
Continental
rhyolite, andesite, dacite and tuffs
Destemmed with zero extended maceration, fermentation in fiberglass.
12.5%
7.3 g/l
7.62 g/l
Notes & Pairings
This is a hand disgorged field blend Pét-nat. Királyleánka is the most dominant followed by Furmint and Rhine Riesling. If you’ve ever tasted the more macerated Óra, this is the sparkling sibling. Destemmed with zero extended maceration, fermentation was in fiberglass. Bottled with 13 grams/L sugar and hand-disgorged it in 2022 September leaving around 7 g/l of RS which is most certainly needed for balance. The thicker skins of the older 50 year old Királyleánka vines also add some texture and structure.
