2019 Tokaj Nobilis Furmint Barakonyi
Tokaj Nobilis
Tokaj, Hungary (Tok-eye)
2019
100% Furmint
Continental (hot summers & cold winters)
Heavy clay, andesite and rhyolite tuff
Southern/Southeastern
fermented in oak barrels and then 6 months matures in 2-3-4 year old, 220-liter oak barrels
13.64%
3.3 g/l
6.8 g/l
Tokaj, Hungary (Tok-eye)
2019
100% Furmint
Continental (hot summers & cold winters)
Heavy clay, andesite and rhyolite tuff
Southern/Southeastern
fermented in oak barrels and then 6 months matures in 2-3-4 year old, 220-liter oak barrels
13.64%
3.3 g/l
6.8 g/l
Notes & Pairings
After gentle pressing, the must is fermented in oak barrels and then ages 6 months in 220-liter oak barrels. The wine shows aromas of pear, mint, honey and subtle notes of vanilla from the barrel aging, On the palate, it is rich, complex, with a very long finish.
